All the flavors of your favorite childhood banana pudding dessert in a fast, on the go breakfast smoothie!
- 2 bananas, sliced and frozen
- 1/3 cup Noosa Honey yogurt
- 1 cup Silk unsweetened vanilla almond milk
- 4 vanilla wafer cookies, plus more for garnish if desired
- Combine all ingredients in a blender and pulse until smooth.
- Serve topped with crushed vanilla wafer cookies if desired.