- Arla Dofino Light Havarti Cheese
- Eureka Grainiac Bread
- Pesto (here is my homemade pesto recipe-I omitted the Parmesan for this recipe)
The key to keeping this recipe clean and not going overboard on calories is using the light Havarti and the whole grain bread-this brand only has 80 calories per slice so it’s a good balance of healthy and low calorie. Adding in the veggies is an added bonus!
Spread the bread with a heaping tablespoon of pesto and top with cheese and a layer of spinach. Heat a griddle or skillet over medium high heat and spray with nonstick spray or olive oil mister before grilling the sandwich.
I served my sandwich with some apple slices and it was a filling, healthy lunch thanks to the protein in the cheese and the whole grain bread!